About us
Food tour people since 2015
[PLACEHOLDER BRAND] is run by Otto, who has owned and operated food tours for over a decade: [3,000+ five-star reviews across our founder's tours], thousands of guests, and a stubborn list of rules about seats, portions and honest itineraries that this whole site is built on.
Paris is the next chapter: premium private tours and group outings, slowly and properly. Small on purpose. Every route is designed and quality-checked by us, then guided by one of a small circle of local Paris guides who live here and eat here.
What running tours since 2015 taught us
The rules we brought to Paris
Nobody leaves hungry
A food tour that needs dinner after it is a walking tour with snacks. Portions are real, savory leads, and a hot dish lands mid-tour.
Logistics decide reviews
The angriest reviews in this business are never about food. They are about meeting points, group sizes and phones nobody answers. So: hotel pickup, small groups, a human on WhatsApp.
Shops are partners, not props
We pay our stops properly and book real tables. That is why you sit, why portions hold, and why the baker has time to talk.
Our guides
A small circle, chosen slowly
We would rather turn down a date than send someone we would not tour with ourselves. Our Paris guides are locals who guide for a living, each with their own quartiers and their own shop relationships. [Guide roster and bios to add as the circle is confirmed.]
★★★★★
Roffy, our tour guide, was attentive, thoughtful, and brilliant in the knowledge of Paris! We experienced hidden gems of the city alongside well known places.
★★★★★
Our tour guide Roffy made us feel like we were walking the streets of Paris with a friend. She showed us hidden gems that we would have never found on our own.
Verbatim reviews of Roffy, one of the guides we work with in Paris, from her public guide profiles. [Confirm Roffy guides for us before launch, else remove.]
Groups and companies
Teams have eaten with us for years
Corporate outings have been part of the business since the early days: teams from [client names, with permission] have done their team days with us. In Paris we bring the same format: one contact person, one plan, food first.
See group tours
Plan your tour
Tell us about your Paris days
Send your dates, your hotel or arrondissement, and what you love to eat. You get a personal reply with a route idea, usually within a day. No payment, no commitment, just a plan to react to.
